Buy Skope ALFA NG60 A R290 Self-Contained Ice Cube Maker
Features & Benefits
Reduce staff costs by 30%, decrease overtime, and plan ahead for peak periods and market demand.
You can schedule production weeks or days in advance so that you have food available when you need it
Maximize food quality and preserve flavour and consistency
To preserve freshness and ensure food safety, it is important to manage cold chain carefully
Food can be preserved for up to three times the time. This will increase its shelf life.
You can prepare food faster by blasting chill and shock freezing right from your stove or oven.
You can reduce food costs by purchasing raw materials in season, bulk and at the lowest price.
You can reduce waste and plan your purchases to increase freshness in preserved foods and partially finished products.
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